Cave à Manger (nom feminin):
The combination of a Bar à Vin and a small Restaurant offering a large selection of wine also available for take away.
Patron Restaurant is a Parisian style brasserie offering a carefully selected list of fine French wines, boutique cocktails alongside France’s most iconic dishes. Live music every Sunday night.
A selection of small plates such as steak tartare, escargot, frogs legs, French onion soup, charcuterie and cheese. Our menu board featuring four to five mains including Patron’s signature dishes: open fire Onglet steak, melt in the mouth Duck Confit & classic Moules Frites. All mains come with a seasonal side of your choice.
With a Parisian feel and items collected during the owners travels driving through France. Patron has intimate bistro tables and a beautiful curved marble cocktail bar.
After the success of Café Gourmand, their petit bistro in Lexington Street Soho, JeanFrançois & Tanzi started their next chapter with Patron Restaurant in March 2015. On November 2016, they fully embraced the concept of Cave à Manger with the opening of Patron Bar à Vin. The French and English couple met 12 years ago at cooking school in the heart of London and embarked on this gastronomic journey along with their little bilingual Terrier, Pippin.